COCTAIL PROLANGE  

Assorted Mass Services
Assorted Mass Services
Assorted Nuts Basket
Cheese and Fruit Bouquet,
Sliced Carrot and Cucumber (with special sauce),Chips

Cold Canapes
Veal Ham
Olive Paste
Cheese Burger
Tuna Fish

Hot Canapes
Chicken with tooth pickles
Buttered Mushrooms
Cheese Croquette
Potatoes Croquette Mustard Sausages

Meal Buffet
File minion with Mushroom Sauce,
Poached Sea Bass with special Sauce,
Baked Chickeh Breast ( with mushroom sauce)
Season’s Vagetable
Pilaf with nuts,
Boiled potato

Salad Buffet
Iceberg Lettuce
Tomato Cucumber
Corn and Red Cabbage
Potato Salad
Eggplant Salad
American Salad

Dessert
Assort of Turkish Sweets (3 Kind)
Season’s Fresh Fruit
(3 Kind)
Cream Caramel
Special Turkish Rice Pudding

designed by aac © 2005